Chicago Brick Oven 500 or 750 or 1000

Which One To Choose

Any pizza lover will vouch for the fact that no pizza tastes better than one made with a wood fire in a brick oven. This is a dying art as modern grills replace the brick ovens which are slow in cooking and do not provide the authentic fire bake taste as with Brick oven made Pizzas. Moreover, you can taste this exquisite type of pizza in a minority of pizza places. However, you can make the same authentic taste at home by getting a Brick Oven for yourself. Let us dive into the world of Brick Ovens especially designed for making mouth-watering pizzas.

What Is A Brick Pizza Oven?

A brick oven is a specialized type of oven that utilizes bricks or fireproof materials in its construction. These ovens are designed for heat retention and to distribute heat evenly, making them perfect for baking a wide variety of pizzas. Typically, the walls and dome of a brick oven are crafted from refractory bricks, renowned for their ability to withstand the intense heat generated by burning wood. Brick ovens are good for creating crispy crusts, achieving uniform cooking, and infusing a smoky flavor into the pizza.

Why Choose Chicago Brick Oven

One of the world’s leading brick oven series is the Chicago Brick oven, which is designed to provide that authentic taste a pizza lover craves for. Some of the features incorporated in the series include:-

• Aesthetics and Durability
• Performance and Versatility
• Engineered for Endurance

Selecting The Perfect Pizza Oven

There are multiple options for a Chicago brick oven to choose from depending upon your usage and need. Let us explore the three main options in this range

Chicago Brick Oven 500

The Chicago Brick Oven 500 is a great model when space is a constraining factor like the Chicago Brick Oven 500 Countertop. It delivers an authentic taste and can be kept in small spaces due to its compact size not compromising on any of the pizza oven traits you are looking for.

Chicago Brick Oven 750

The Chicago Brick Oven 750 model has a larger cooking surface and a three-piece hearth for easier installation. Enjoy expanded options and versatility for your culinary endeavors in the Chicago Brick Oven 750 Countertop- Wood Fired Pizza Oven.

Chicago Brick Oven 1000

The 1000 model is designed for professional chefs and outdoor cooking enthusiasts looking to elevate their pizza experience. With an expanded cooking surface, this model allows you to cook big and cater to larger gatherings. The two-piece dome design ensures effortless assembly, making it a breeze to set up and start cooking in no time. The prime example of the said model is Chicago Brick Oven 750 Countertop- Wood Fired Pizza Oven.

Therefore, if you are looking for that authentic pizza taste developed over a wood fire in a brick oven, the Chicago Brick Oven series is the one for you. You can find a wide variety of said ovens at My Backyard Zone that you can choose and become a pizza star based on your preference. The preference can either be the DIY type where all three models are available, the countertop which is 500 or 750 model. Lastly, it can actually boin down to the size of crowd you are wanting to serve as all three models provide with different cooking surface area allowing you to cater for single person to a large crowd once we go from model to model (500 to 1000).